Balushahi or Badusha is a traditional, disc shaped Indian dessert, with a flaky, melt in the mouth texture. These discs are made of flour dough, deep fried to light golden color on low heat and dipped in sugar syrup infused with cardamom and saffron! My favorite childhood memory of this dessert is the technique of… Continue reading Balushahi – An Indian Delicacy
In Indian culture, every festival, special occasion, and ceremony is incomplete without the preparation of sweets. There are several variations of Indian sweets – some are milk based, flour based, fruit based, and some made with nuts. Peda is a popular Indian dessert, which has a fudgy and melt-in the-mouth texture. On the auspicious occasion… Continue reading Besan Kaju Peda – Chickpea Flour and Cashew Fudge
SERVING THE SILICON VALLEY SINCE 1984!
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Easy & Delicious Vegetarian Recipes
Divine Spice Box - Recipe development / Food photography - Food Blog with a collection of over 300 vegetarian recipes inspired by cuisines from all over the world.
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