Entree · Non-vegetarian entree

Bhuna Gosht – Roasted Mutton/Lamb

  On the 5th Anniversary of my blog, I would like to dedicate this post on Bhuna Gosht to my mother.  She loves Mutton dishes and is a fabulous cook herself. She was my first teacher when I stepped my feet into the culinary world and is the inspiration behind my heirloom recipes as she… Continue reading Bhuna Gosht – Roasted Mutton/Lamb


Balushahi – An Indian Delicacy

Balushahi or Badusha is a traditional, disc shaped Indian dessert, with a flaky, melt in the mouth texture. These discs are made of flour dough, deep fried to light golden color on low heat and dipped in sugar syrup infused with cardamom and saffron! My favorite childhood memory of this dessert is the technique of… Continue reading Balushahi – An Indian Delicacy