What is the first word that pops in your mind when you hear the word Hyderabad – Biryani! Well, hyderabadi cuisine is full of many rich and aromatic delicacies that are sure to tantalize your taste buds. Some of the most common ones are Haleem, Kebabs, Mirchi ka salan, and Baghare baigan. This cuisine boasts… Continue reading Baghare baingan – Baby eggplants in rich, aromatic sauce
I am a big fan of South Indian cuisine but for some reason was not fond of rasam growing up! Rasam is a clear, spicy and tangy south Indian soup. There are many variations to this soup and is prepared using tamarind pulp, tomato, black pepper, coriander, cumin, and sometimes vegetables. It is a daily… Continue reading Rasam – Spicy, Tangy South Indian soup
SERVING THE SILICON VALLEY SINCE 1984!
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Easy & Delicious Vegetarian Recipes
Divine Spice Box - Recipe development / Food photography - Food Blog with a collection of over 300 vegetarian recipes inspired by cuisines from all over the world.
The Hungry Palate 